Recipes and Posts Tagged Cookbooks
Prosciutto and Rosemary-Wrapped Tilapia with Vegetable Confit
Prosciutto and Rosemary-Wrapped Tilapia 4 skinless tilapia fillets Freshly ground pepper 4 large sprigs rosemary ...
dlclark Read moreClinton St. Baking Company – Cookbook Review
5 ***** Skill Level – Basic The Clinton St. Baking Company Cookbook: Breakfast, Brunch & Beyond from New York’s Favorite Neighborhood Restaurant was on my wish list and not one but two arrived under the tree this year. A week off from work for the holidays allowed me some time... more
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The holidays came with cookbooks a plenty under the tree at this house and others in our family. There never seems to be an end of our desire to purchase or borrow cookbooks from the library. There are thousands of blogs out on the internet, but when you spend most... more
Read moreBon Appetit Desserts – Cookbook Review
We have always enjoyed the dessert recipes in Bon Appetit magazine so a purchase and review of the cookbook was not a question of if, but when. The Desserts cookbook is big, with quality printing and good color photos. The layout is easy to follow and we thought the use... more
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