Warm Pizza Dip

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This dip is a spin on everyone’s favorite… Pizza!


  • 1 cup olive oil
  • 1 italian sausage hot or mild
  • 1 small onion, chopped
  • 1 19 oz can spicy stewed tomatoes, chopped
  • 1 tablespoon dried oregano
  • 1/4 teaspoon hot pepper sauce
  • 1 4 oz package cream cheese, softened
  • 1 cup shredded mozzarella cheese


Step 1

In large heavy skillet over medium high heat, heat oil. Slit sausage casing and remove meat and crumble into skillet. Cook, stirring often for about 2 minutes or until beginning to brown. Add onion and continue to cook for about 3 minutes or until meat is cooked through and onion softened. Drain off any excess fat.

Step 2

Stir in tomatoes, oregano, and hot pepper sauce, bring to boil, reduce heat and simmer for 5 minutes or until slightly thickened.

Step 3

Add cream cheese a little at a time, stirring constantly, until melted. Gradually add mozzarella, stirring constantly, until melted.

Step 4

Transfer to serving dish. Serve warm

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