Vidalia Onion Casserole


Excellent dish to serve with grilled meat or chicken. It is very rich  This recipe serves 8


  • 6 medium Vidalia Onions, sliced 1/2-inch thick
  • 1 can sliced water chestnuts, drained
  • 1 pint sour cream Cream, sour, cultured
  • 1 can cream of chicken soup Soup, cream of chicken, canned, condensed, commercial
  • 1/2 tsp paprika Spices, paprika
  • 1/4 cup mayonnaise Salad dressing, mayonnaise type, regular, with salt
  • 2 cups grated cheddar cheese Cheese, cheddar
  • 2 cups crushed Ritz crackers


Step 1

In greased casserole, arrange onion slices. In bowl mix next 6 ingredients. Pour over onions and bake 40-50 mins at 350F. Then top with crumbs dotted with mayonnaise. Bake another 5- 10 mins.


Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe

Related Recipes:
  • Peanut Butter Meatballs

  • Guacamole In Cherry Tomatoes

  • Garlic Feta Cheese Spread

  • Grapefruit and cranberries

  • Fritosburgers

Leave a Reply

Your email address will not be published. Required fields are marked *