Tex-Mex Dip

2013-08-20
Three Meals A Day Recipe Collection Logo
  • Servings : 16

Looking for a simple but great dip for your next party?  Try this tex-mex dip.

Ingredients

  • 3 medium ripe avocados
  • 2 Tbs lemon juice
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 1 1 1/8 oz package Taco seasoning mix
  • 2 10 1/2 oz cans plain or jalapeno flavored bean dip
  • 1 large bunch green onions, chopped
  • 3 medium tomatoes, cored, halved, seeded and coarsely chopped
  • 2 3 1/2 oz cans pitted ripe olives, drained and coarsely chopped
  • 1 8 oz package sharp cheddar cheese, shredded
  • tortilla chips

Method

Step 1

Peel, pit and mash the avocados in a medium sized bowl with lemon juice, salt and pepper. Combine sour cream mayonnaise, and taco seasoning in separate bowl.

Step 2

To assemble; Spread bean dip on a large shallow serving plate; top with the seasoned avocado mixture; layer with sour cream taco mixture; Sprinkle with chopped onions; tomatoes; and olives; cover with shredded cheese. Serve chilled or at room temperature with tortilla chips.

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