Sausage Balls
2013-12-05- Cuisine: American
- Course: Appetizers and Snacks
- Skill Level: Easy
Everyone has this one but in case you don’t; here it is! We have kept the ingredients to a minimum true to the original Three Meals a Day cookbook. Jessie Read knew her audience had limited ingredients and budget.
Ingredients
- 1 lb hot sausage meat
- 1 lb sharp cheddar cheese, shredded
- 2 cups dry baking mix
- 1/4 cup milk
Method
Step 1
Mix well together with a fork and roll into small balls. Freeze on cookie sheet. Bag and Store
Step 2
When ready to use Place in 350F oven while still frozen and Bake for 15-20 minutes. Serve Hot
Average Member Rating
(5 / 5)
1 people rated this recipe
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