Red Crest Tomato Aspic –Three Meals a day

2015-03-07

 This recipe serves 4

Ingredients

  • 1 pkge strawberry jello
  • 2 cups boiling tomato juice Tomato juice, canned, without salt added
  • 1 1/2 tsp salt Salt, table
  • dash cayenne
  • 1 1/2 tsp grated onion Onions, raw

Method

Step 1

Dissolve the gelatine in hot tomato juice.Add other ingredients.

Step 2

Turn into moistened molds and chill thoroughly til set

[tips]

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