Mexican Flan

2015-02-23

Cuisine: American

Make the day ahead . Similar to Creme Caramel This recipe serves 8

Ingredients

8 eggs Egg, whole, raw, fresh
2/3 cup granulated sugar Sugars, granulated
1/4 tsp salt Salt, table
2 13-14 oz cans evaporated milk Milk, canned, evaporated, without added vitamin A
2 tsp vanilla extract Vanilla extract
1/2 cup packed brown sugar Sugars, brown

Method

Step 1

Beat eggs with rotary beater until yolks and whites are well blended, Add granulated sugar and salt; mix well. Beat in the two cans of evaporated milk and add the vanilla.

Step 2

Spread the brown sugar into the bottom of a 9x5x3 loaf pan, and pour the custard mixture gently into the pan over it.

Step 3

Place in a 350 oven for 1 hour or until a knife inserted into the centre come out clean. DO NOT COVER

Step 4

Refrigerate overnight. Before serving run a knife around the edge of the pan and turn out onto a small platter

[tips]

Recipe Type: Cold dessert, Do ahead Tags: Desserts Ingredients: 13-14 oz cans evaporated milk, Eggs, granulated sugar, packed brown sugar, Salt, vanilla extract

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