H.A.S Reese’s Pieces

2015-02-18

A good copy of the real candy.  This recipe serves

Ingredients

  • 8 oz Hershey's milk chocolate Candies, HERSHEY'S MILK CHOCOLATE WITH ALMOND BITES
  • 1/2 cup smooth peanut butter Peanut butter, smooth style, with salt
  • 1 cup smooth or chunky peanut butter Peanut butter, smooth style, with salt
  • 1/4 cup icing sugar
  • 1 pkg foil muffin tin liners

Method

Step 1

In muffin tin,place paper muffin cups trimmed. in 2 pans or pyrex cups melt over boiling water. A: milk chocolate and 1 st batch of peanut butter. B: Peanut Butter In each cup place 1tbsp chocolate mixture and let set. Then add 1 tbsp. peanut butter and let set. Finally top with 1 tbsp chocolate mix and set until firm

[tips]

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