Easy Crab Dip2013-06-20
- Cuisine: American
- Course: Appetizers and Snacks
- Skill Level: Easy
For Velveeta/seafood lovers will like this
- 1 lb Velveeta
- 1 cup mayonnaise
- 2 tins crabmeat or shrimp
- worcestershire sauce and Tabasco, to taste
In saucepan melt the Velveeta. Add mayonnaise, crabmeat or shrimp and season to taste with sauces.
Transfer to chafing dish to serve.
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