Easter Fruit Cocktail

2014-06-20

This an interesting combination of fruits

Ingredients

  • 2 cups fresh pineapple cubes
  • 3/4 cup diced avocado pears
  • 2 cups grapefruit sections
  • pinch salt
  • 1/4 cup powder sugar

Method

Step 1

Combine ingredients and chill very thoroughly. Pile in sherbet glasses and serve garnished with green emerelettes.

Step 2

Note: From what I can find out emerelettes are a type of California grape.

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