Chicken Mulligan


 This recipe serves


  • 12-14 pieces chicken breasts, thighs,legs
  • 1 stick butter Butter, without salt
  • 4-6 tbsp curry powder Spices, curry powder
  • 1/2 cup curry powder Spices, curry powder
  • 1 cup liquid honey Honey, strained or extracted


Step 1

Mix melted butter/ margarine with curry powder and brown lighty. Add mustard and honey. Toss chicken in mixture and coat well. Bake covered for 20 mins. Uncover and continue to bake untiltender.


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