Candle Salad — Three meals a day


 This recipe serves 4


  • whole bananas Bananas, raw
  • lettuce leaves Lettuce, looseleaf, raw
  • canned sliced pineapple Pineapple, canned, juice pack, solids and liquids
  • maraschino cherries Cherries, Maraschino, canned, heavy syrup
  • green pepper Peppers, sweet, green, raw
  • salad dressing
  • Options
  • Ham salad, chicken salad or cottage cheese


Step 1

Arrange leaves of lettuce on a salad plate. Top with a slice of pineapple. Cut banana in half crosswise, peel and trim to fit the hole of pineapple.

Step 2

Make a notch in the top of the banana and insert a piece of cherry to make flame. A drop of salad dressing on the side resembles wax. Cut green pepper in such a way to make a handle and place on the pineapple


Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe

Related Recipes:
  • Peanut Butter Meatballs

  • Guacamole In Cherry Tomatoes

  • Garlic Feta Cheese Spread

  • Grapefruit and cranberries

  • Fritosburgers

Leave a Reply

Your email address will not be published. Required fields are marked *