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Recipe Types: Appetizer , Appetizers , Apple , Asparagus , Bacon , Baking , Baking-cookies , Baking-pastry , Barbecue , Barbecue-meat/poultry/fish , batter , BBQ

Black And Blue Olives

2013-06-20

Cuisine: American
Skill Level: Easy

Servings : 12

Testing

Ingredients

1 can jumbo ripe olives (oz), pitted
1 package (3 oz) blue cheese
1 package (3 oz) cream cheese, softened
2 tsp minced parsley
2 Tbs dry sherry

Method

Step 1

Drain olives. Using a fork, combine blue cheese, cream cheese, parsley, and sherry into a smooth paste.

Step 2

Using a pastry bag or the tip of a small knife, fill the olives with the cheese mixture

Step 3

Chill

Step 4

Recipe Type: Appetizers Tags: cold pickups Ingredients: blue, canned (jumbo-super colossal), Cheese, Olives, ripe

haclaggett

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