Tomato Soup a la HA version 2

This is a lighter version and made with fresh tomatoes and herbs. You can change herbs to suit your taste.  This recipe serves 6

Ingredients

• 1 1/2 cups onions, coarsely chopped Onions, raw
• 1/3 cup sliced celery Celery, raw
• 12 med/large tomatoes, chopped, peeled if you are not going to puree at the end.
• 6 whole cloves Spices, cloves, whole
• 1 1/2 cups Vegetable juice Tomato and vegetable juice, low sodium
• 1 tablespoon each finely chopped herbs, I use Thyme,Parsley,Basil&Rosemary
• 1/2 cup roasted sweet pepper, finely chopped Peppers, sweet, red, roasted
• 1 Tbs minced garlic Garlic, raw
• 1 Tbs sugar Sugars, granulated
• 1 Tbs worstershire sauce
• 1 Tbs Wurz or Maggi seasoning
• 1/4 tsp pepper Spices, pepper, black
• 1 tsp season salt Salt, seasoned
• 1/2 tsp lemon pepper Spices, lemon-pepper seasoning

Method

[tips]