Stuffed Mushrooms 2
2013-06-20- Cuisine: American
- Course: Appetizers and Snacks
- Skill Level: Easy
- Prep Time : 20m
- Cook Time : 12m
- Ready In : 35m
Tasty and easy pick up
Ingredients
- 1 lb fresh mushrooms
- lemon juice
- 1/2 cup parmesan cheese
- 1/4 cup butter, melted
- chives
Method
Step 1
Remove stems and wipe caps with damp cloth and lemon juice. Chop stems and combine with remaining ingredients. Fill caps with mixture and Bake at 400F for 12-15 minutes.
Step 2
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