Orange Rolls
2015-03-02- Cuisine: American
This recipe serves
Ingredients
- ½ cup sugar Sugars, granulated
- 2 tsp finely grated orange rind Orange juice, raw
- ½ tsp ground cinnamon Spices, cinnamon, ground
- 1 12 oz can refrigerated biscuits
- 3 tbsp fresh orange juice Orange juice, raw
Method
Step 1
Combine first 3 ingredients. Dip each biscuits in orange juice, and dredge in sugar mixture. Arrange biscuits in a lightly greased 9" round baking dish. Sprinkle with remaining sugar mixture and drizzle with remaining orange juice. Bake 350F for 25 minutes or until golden. Serve warm
[tips]
Recipe Type: Bread, Breakfast, Brunch, Easy, inexpensive, Quick
Ingredients: can refrigerated biscuits, finely grated orange rind, fresh orange juice, ground cinnamon, sugar
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