Orange Glazed Chicken Wings

2013-06-20

Cuisine: American
Course: Appetizers and Snacks
Skill Level: Easy

Add this one to your list for Super Bowl items

Ingredients

3 lbs chicken wings
1 egg, beaten
20 Breton Crackers, crushed to crumbs
1/2 cup granulated sugar
1/2 cup orange juice
1/3 cup Woodmans seafood sauce
1 tsp salt
DIP
1 cup Sour cream
1 Tbs grated orange peel
1 Tbs honey or sugar

Method

Step 1

Cut each chicken wing into 3 pieces at joints. Discard wing tips. Dip chicken into beaten egg, then in crumbs. Place in single layer on large foil-lined baking sheets.

Step 2

Bake at 400F for 20 minutes.

Step 3

Combine remaining ingredients, mixing well until sugar dissolves. Pour evenly over chicken. Bake 25-30 minutes longer. Turn chicken pieces over occasionally during baking to coat with sauce.

Step 4

Combine dip ingredients and serve with hot chicken wings