Onion Wine Soup

 This recipe serves 8

Ingredients

• 1/4 cup butter Butter, without salt
• 5 large onion, chopped Onions, raw
• 5 cups beef broth Soup, beef broth or bouillon canned, ready-to-serve
• 1/2 cup celery leaves, chopped Celery, raw
• 1 large potato, SLICED Potatoes, raw, flesh and skin
• 1 cup dry white wine Alcoholic beverage, wine, table, white
• 1 Tbs vinegar Vinegar, white
• 2 tsp sugar Sugars, granulated
• 1 cup light cream Cream, fluid, light (coffee cream or table cream)
• 1 Tbs parsley sprig, minced Parsley, raw
• salt and pepper Peppers, sweet, red, cooked, boiled, drained, with salt

Method

[tips]