Grape Salad

2015-03-03

A pleasant change from pasta or potato salad and not as sweet as an ambrosia salad  This recipe serves 8

Ingredients

  • 1 lb red seedless grapes, halved Grapes, red or green (european type varieties, such as, Thompson seedless), raw
  • 1 lb green seedless grapes, halved Grapes, red or green (european type varieties, such as, Thompson seedless), raw
  • 2 cups chopped pecans Nuts, pecans
  • 1 8 oz package cream cheese, softened Cheese, cream
  • 2 Tbs sugar Sugars, granulated
  • 1/2 cup packed light brown sugar Sugars, brown
  • 1/4 cup mayonnaise Salad dressing, mayonnaise type, regular, with salt
  • 1/4 cup sour cream Cream, sour, cultured

Method

Step 1

Place the first three ingredients in a large bowl. Blend remaining ingredients until smooth. Pour over the ingredients that are in the large bowl. Toss to coat well and let it rest for a few mins. Serve

[tips]

Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe

Related Recipes:
  • Peanut Butter Meatballs

  • Guacamole In Cherry Tomatoes

  • Garlic Feta Cheese Spread

  • Grapefruit and cranberries

  • Fritosburgers

Leave a Reply

Your email address will not be published.