Familiy’s Favorite Meat Loaf

2014-11-29

 This recipe serves

Ingredients

  • LOAF Barbecue loaf, pork, beef
  • 1½ lbs lean ground beef Beef, ground, lean, (approximately 21% fat), raw
  • 1 cup fresh bread crumbs Bread crumbs, dry, grated, plain
  • 1 large onions Onions, raw
  • 1/2 cup green pepper chopped Peppers, sweet, green, raw
  • 1/2 can tomato soup
  • 1 large egg, beaten Egg, whole, raw, fresh
  • salt and pepper Peppers, sweet, red, cooked, boiled, drained, with salt
  • SAUCE Sauce, Worcestershire
  • 1/2 can tomato soup
  • 1 cup water Water, municipal
  • 2 tbsp hot dog mustard
  • 2 tbsp brown sugar Sugars, brown
  • 2 tbsp vinegar Vinegar, white

Method

Step 1

Mix first group of ingredients ( not sauce) and form into a loaf shape in a shallow pan and bake 350F. Allow to 15 minutes then top with the sauce. Bake for 1-1 1/2 hours basting occassionally

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