Easy Crab Dip
2013-06-20- Cuisine: American
- Course: Appetizers and Snacks
- Skill Level: Easy
For Velveeta/seafood lovers will like this
Ingredients
- 1 lb Velveeta
- 1 cup mayonnaise
- 2 tins crabmeat or shrimp
- worcestershire sauce and Tabasco, to taste
Method
Step 1
In saucepan melt the Velveeta. Add mayonnaise, crabmeat or shrimp and season to taste with sauces.
Step 2
Transfer to chafing dish to serve.
Recipe Type: Appetizers
Ingredients: KRAFT VELVEETA Pasteurized Process Cheese Spread, mayonnaise, shrimp
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