Cheese Logs

2013-06-20

Cuisine: American
Skill Level: Easy

Testing

Ingredients

1/2 lb sharp cheddar cheese
3 oz cream cheese
1 can pimiento
1 cup toasted almonds
1 Tbs lemon juice
1 tsp salt
1 tsp worcestershire sauce
1 tsp grated onion

Method

Step 1

Grind together the cheddar cheese, cream cheese, canned pimientos, and toasted almonds. Add the lemon juice, salt, worcestershire sauce, and grated onion.

Step 2

Shape into logs; roll on chopped almonds. Chill

Step 3

Slice thin and serve on crisp crackers.

Step 4

Recipe Type: Appetizers Tags: Spreads and Pates Ingredients: Cheese, CHEF-MATE Sharp Cheddar Cheese Sauce, cream, NESTLE, ready-to-serve, Sauce

haclaggett

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