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Recipe Types: Appetizer , Appetizers , Apple , Asparagus , Bacon , Baking , Baking-cookies , Baking-pastry , Barbecue , Barbecue-meat/poultry/fish , batter , BBQ

Champagne Punch #3

2015-02-18

Cuisine: American

This recipe serves 35

Ingredients

1 12 fl. oz. frozen cranberry juice, concentrate
1 12 fl. oz frozen pink lemonade, concentrate
1 6 fl oz frozen limeade concentrate
1 750 ml bottle Riesling wine
1 L carbonated water, chilled
2 750 ml bottles champagne, chilled
1 lemon sliced thinly for garnish Lemon juice, raw
1/2 cup fresh mint leaves to garnish Peppermint, fresh

Method

Step 1

In a large punch bowl, combine the cranberry juice, pink lemonade, limeade,white wine, soda, champagne. Garnish.

[tips]

Recipe Type: Beverage Tags: Fish Ingredients: bottle Riesling wine, bottles champagne, carbonated water, chilled, concentrate, fresh mint leaves to garnish, frozen cranberry juice, frozen limeade concentrate, frozen pink lemonade, lemon sliced thinly for garnish

haclaggett

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