Cattleman’s Spread

2013-06-20

Cuisine: American
Skill Level: Easy

Testing

Ingredients

1 cup chopped pecans
2 Tbs butter or margarine
2 8 oz packages cream cheese, softened
1 cup sour cream
1/2 tsp garlic powder
2 2 1/2 oz packages dried beef, chopped
1/2 tsp pepper
6 tsp diced onion
crackers and bread sticks

Method

Step 1

In a skillet, saute pecans in butter until golden; set aside. In a mixing bowl, beat cream cheese until smooth. Add sour cream and garlic powder; mix well. Stir in beef and onion. Add pepper to taste. Spread into a greased 8 inch square baking dish. Top with the pecans. Bake uncovered at 350F for 20 minutes or until heated through. Serve with crackers and bread sticks.

Step 2