Recipe Search

Recipe Types: Appetizer , Appetizers , Apple , Asparagus , Bacon , Baking , Baking-cookies , Baking-pastry , Barbecue , Barbecue-meat/poultry/fish , batter , BBQ

Recipes from Ingredient: Port Wine

Tenderloin of Pork Stuffed with Wild Rice, Andouille and Pecans –Brennan’s in New Orleans

Cuisine:
Average Rating: (0 / 5)

Attractive on the plate and tasty. Can be partially prepared ahead of time  This recipe ...

haclaggett Read more
Three Meals a Day Recipe Collection

Stilton and Pear Mousse

Recipe Type: Cuisine:
Average Rating: (0 / 5)

Can also be used as a light salad for a lunch with poached ...

haclaggett Read more